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korean marinated avocado

Korean Marinated Avocado

Basic Sunday
Savory, sweet, and spicy soy-sauce marinated avocado that make a great side dish!
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Prep Time 10 minutes
Cook Time 10 minutes
Course Appetizer, Side Dish
Cuisine Korean
Servings 4

Ingredients
  

  • 1/2 cup water
  • 1/2 cup soy sauce
  • 1/3 cup brown sugar or choice of sweetener
  • 1/4 onion, chopped
  • 3 green onions, chopped
  • 3 cloves garlic, minced
  • 2 chili peppers
  • 1 tsp roasted sesame seeds
  • 4 Firm avocados, peeled and roughly chopped

Instructions
 

  • In a bowl, mix water, soy sauce, sugar, onion, green onion, minced garlic, and chili pepper
    1/2 cup water, 1/2 cup soy sauce, 1/3 cup brown sugar or choice of sweetener, 1/4 onion, chopped, 3 green onions, chopped, 3 cloves garlic, minced, 2 chili peppers
  • Peel, remove pits, and chop firm avocados
    4 Firm avocados, peeled and roughly chopped
  • Add the avocados into the sauce and gently mix together
  • Sprinkle on sesame seeds and store it in a tupperware
    1 tsp roasted sesame seeds